Ranchfest Photo Bonanza

Tweet

4/11/2012 - 4th Day - Morning. Greetings friends. Ranchfest going along very well, and we are having a fabulous time. The weather has been ideal, and most nights we have enjoyed sitting out by the fire because the temperatures have been so nice. The construction projects are going well, and everyone is having a good time. We had an awesome Passover Seder on Monday evening (because it was the best time to fit it in), and Lasagna dinner yesterday was absolutely delicious. Believe me, you missed something special. Today we are having huge 2/3 lb. hamburgers cooked up by Mr. Sifford, and I'm pretty sure that the meat is 100% pure Longhorn meat from the Stonger's cow. I am looking forward to dinner here in a few hours, and you can believe that! A beautiful Sabbath Morn Morning Wheat Most of our guests camped out right on the land Early April Garden Can you find the Lime on my Lime Tree? Okra popping up Peas starting to climb On Friday: Pouring the Foundation All the while: Smoking a lot of meat Mesquite Smoke pouring out Putting up Beadboard and Staining it Such a big crowd!  We took over a local Restaurant The first wall of the Cabin goes together Actually, these pics are out of order.  Still the first wall. First wall Raising the First Wall Through trick photography, Mr. Plumley seems to be getting into Industrial Food Prodution Tracy takes advantage of the generator being used for power tools to slice up some bacon Home grown, home butchered, home cured, home smoked, bacon! You know you want some Jalapenos showing up Middle Gardens in Mid-April We've loved the beautiful nights by the fire! Alright y'all, it's back to work for us. More pictures later, if the Lord wills. Your servant in Christ Jesus, Michael Bunker

4/11/2012 - 4th Day - Morning. Greetings friends. Ranchfest going along very well, and we are having a fabulous time. The weather has been ideal, and most nights we have enjoyed sitting out by the fire because the temperatures have been so nice.

The construction projects are going well, and everyone is having a good time. We had an awesome Passover Seder on Monday evening (because it was the best time to fit it in), and Lasagna dinner yesterday was absolutely delicious. Believe me, you missed something special. Today we are having huge 2/3 lb. hamburgers cooked up by Mr. Sifford, and I'm pretty sure that the meat is 100% pure Longhorn meat from the Stonger's cow. I am looking forward to dinner here in a few hours, and you can believe that!

A beautiful Sabbath Morn

Morning Wheat

Most of our guests camped out right on the land

Early April Garden

Can you find the Lime on my Lime Tree?

Okra popping up

Peas starting to climb

On Friday: Pouring the Foundation

All the while: Smoking a lot of meat

Mesquite Smoke pouring out

Putting up Beadboard and Staining it

Such a big crowd!  We took over a local Restaurant

The first wall of the Cabin goes together

Actually, these pics are out of order.  Still the first wall.

First wall

Raising the First Wall

Through trick photography, Mr. Plumley seems to be getting into Industrial Food Prodution

Tracy takes advantage of the generator being used for power tools to slice up some bacon

Home grown, home butchered, home cured, home smoked, bacon!

You know you want some

Jalapenos showing up

Middle Gardens in Mid-April

We've loved the beautiful nights by the fire!

Alright y'all, it's back to work for us. More pictures later, if the Lord wills.

Your servant in Christ Jesus,

Michael Bunker